HOT HONEY GRAVY

Hi friends.  We are excited to share, Hot Honey Gravy, by pyureorganic.com this week.  Thank you for providing this delicious recipe for us!!  We really enjoyed it and appreciate the time you took for us!!

“This article first appeared on pyureorganic.com

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HOT HONEY GRAVY

HOT HONEY GRAVY

 

Prep Time:

5 minutes

 

Cook Time:

5 minutes

 

Yield:

Serves 8

 

Ingredients:

  • 1 1/2 cups chicken broth
  • 1/4 cup Pyure Sugar-Free Organic Honey Alternative
  • 1/4 cup hot sauce
  • 1 tsp soy sauce
  • 2 tbsp. cornstarch
  • 1 tbsp. finely chopped fresh chives

 

Instructions:

  1.  In a saucepan set over high heat, cook broth, Pyure Sugar-Free Honey Alternative, hot sauce, and soy sauce for 3 to 5 minutes or until boiling.
  2.  Meanwhile, in a small bowl, whisk together cornstarch and 1/4 cup water until smooth; whisk slowly into broth mixture, whisking constantly.  Return to boil; boil for 1 minute.  Stir in chives.

 

Tips:

For honey-garlic gravy, stir in 1 to 2 minced garlic cloves.

For gluten-free gravy, use tamari sauce instead of soy sauce.

 

Take a look below to find more great articles by pyureorganic.com.

Smoky Cherry BBQ Sauce

Peppermint Coconut Hot Chocolate

Lemon Blueberry Scones




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